Black Gold EXPLORER Grain Free Ocean Catch with Salmon & Whitefish Formula

** THIS FORMULA IS REPLACING THE ULTIMATE SALMON AND WHITE POTATO FORMULA. 
Black Gold Explorer Grain Free Formulas are created with high quality proteins for energy and stamina and are 100% complete and balanced. It’s formulated without corn, rice or wheat and include L-carnitine to help burn fat and maintain muscle along with an essential oil blend to promote a healthy skin and coat.

1. REAL SALMON IS #1 INGREDIENT
2. PREBIOTICS TO SUPPORT HEALTHY DIGESTION
3. HIGH QUALITY PROTEIN FOR ACTIVE DOGS

Metabolizable Energy (ME) = 3579 KCAL/KG OR 379 KCAL/CUP (calculated)

Salmon, Peas, Fish Meal, Potatoes, Chicken Fat (preserved with mixed tocopherols and citric acid), Pea Starch, Brewers Dried Yeast, Whitefish, Dried Beet Pulp, Pea Protein, Natural Flavors, Potato Protein, Sweet Potatoes, Tomato Pomace, Salmon Oil, Canola Oil, Dried Eggs, Flaxseed, Caramel, Salt, Minerals (Zinc Sulfate, Ferrous Sulfate, Zinc Proteinate, Iron Proteinate, Zinc Oxide, Copper Sulfate, Copper Proteinate, Manganese Sulfate, Manganese Proteinate, Calcium Iodate, Sodium Selenite), Choline Chloride, DL-Methionine, Vitamins (Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Niacin, Calcium Pantothenate, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Menadione Sodium Bisulfite Complex, Folic Acid, Biotin, Vitamin B12 Supplement), Dried Chicory Root, Dried Carrots, Dried Spinach, Dried Blueberries, Dried Cranberries, L-Carnitine, Hydrolyzed Yeast, Saccharomyces Cerevisiae Yeast Culture, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Aspergillus Niger Fermentation Extract, Dried Trichoderma Longibrachiatum Fermentation Extract, Dried Bacillus Subtilis Fermentation Extract.

Crude Protein, minimum .................... 26.0 %
Crude Fat, minimum ......................... 16.0 %
Crude Fiber, maximum ..................... 4.5 %
Moisture, maximum ......................... 10.0 %
Linoleic Acid, minimum ................... 2.6 %
Docosahexaenoic Acid, minimum ...... 0.05 %
Calcium, minimum .......................... 1.2 %
Phosphorus, minimum ..................... 1.0 %
Zinc, minimum ............................... 160 mg/kg
Vitamin E, minimum ........................ 200 IU/kg
Omega 6 Fatty Acids, minimum ......... 2.4 %
Omega 3 Fatty Acids, minimum ......... 0.7 %
Glucosamine, minimum .................... 150 mg/kg*
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