Black Gold EXPLORER Grain Free Game Bird with Turkey & Quail Formula

Black Gold

** THIS FORMULA IS REPLACING THE ULTIMATE CHICKEN MEAL AND SWEET POTATO
Black Gold Explorer Grain Free Formulas are created with high quality proteins for energy and stamina and are 100% complete and balanced. It’s formulated without corn, rice or wheat and include L-carnitine to help burn fat and maintain muscle along with an essential oil blend to promote a healthy skin and coat.
  1. REAL TURKEY IS #1 INGREDIENT
  2. PREBIOTICS TO SUPPORT HEALTHY DIGESTION
  3. HIGH QUALITY PROTEIN FOR ACTIVE DOGS
Metabolizable Energy (ME) = 3696 KCAL/KG OR 403 KCAL/CUP (calculated)
Turkey, Peas, Chicken Meal, Potatoes, Turkey Meal, Chicken Fat (preserved with mixed tocopherols and citric acid), Quail, Brewers Dried Yeast, Natural Flavors, Dried Beet Pulp, Sweet Potatoes, Dicalcium Phosphate, Salmon Oil, Canola Oil, Fish Meal, Dried Eggs, Flaxseed, Caramel, Pea Protein, Salt, Potassium Chloride, Minerals (Zinc Sulfate, Ferrous Sulfate, Zinc Proteinate, Iron Proteinate, Zinc Oxide, Copper Sulfate, Copper Proteinate, Manganese Sulfate, Manganese Proteinate, Calcium Iodate, Sodium Selenite), DL-Methionine, Vitamins (Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Niacin, Calcium Pantothenate, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Menadione Sodium Bisulfite Complex, Folic Acid, Biotin, Vitamin B12 Supplement), Dried Chicory Root, Tomato Pomace, Dried Carrots, Dried Spinach, Dried Blueberries, Dried Cranberries, L-Carnitine, Hydrolyzed Yeast, Saccharomyces Cerevisiae Yeast Culture, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Aspergillus Niger Fermentation Extract, Dried Trichoderma Longibrachiatum Fermentation Extract, Dried Bacillus Subtilis Fermentation Extract.
Crude Protein, minimum .................... 32.0 %
Crude Fat, minimum ......................... 18.0 %
Crude Fiber, maximum ..................... 4.5 %
Moisture, maximum ......................... 10.0 %
Linoleic Acid, minimum ................... 2.5 %
Docosahexaenoic Acid, minimum ...... 0.05 %
Calcium, minimum .......................... 1.2 %
Phosphorus, minimum ..................... 1.0 %
Zinc, minimum ............................... 160 mg/kg
Vitamin E, minimum ........................ 200 IU/kg
Omega 6 Fatty Acids, minimum ......... 2.5 %
Omega 3 Fatty Acids, minimum ......... 0.6 %
Glucosamine, minimum .................... 350 mg/k