Ziwi Peak Air-Dried Tripe & Lamb For Dogs

ZIWI

A single-protein option for pets with protein allergies and sensitivities, containing higher levels of tripe, for increased palatability and digestive benefits. Ziwi Lamb is sourced only from local New Zealand farms; ensuring the animals are free-ranging, grass-fed and finished.

Our tripe is also kept in its most natural form possible and never scalded, steamed or bleached. 

For the perfect finishing touch, we add kelp as a natural vitamin and mineral source, and New Zealand Green Mussel for natural glucosamine and chondroitin.

  • Better appetite for picky dogs
  • Improved digestion
  • Reduced symptoms of IBS & IBD
  • Decreased food allergy sensitivities
  • Healthy skin and coat
  • Joint health and mobility
Lamb Tripe, Lamb Lung, Lamb Heart, Lamb, Lamb Liver, Lamb Bone, New Zealand Green Mussel, Lamb Kidney, Lamb Spleen, Lecithin, Parsley, Dried Apple Pomace, Inulin (from Chicory Root), Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Iron Amino Acid Complex, Copper Amino Acid Complex, Manganese Amino Acid Complex, Selenium Yeast), Dried Organic Kelp, Salt, Lamb Cartilage, Preservative (Citric Acid, Mixed Tocopherols), Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Riboflavin, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid).

Crude Protein min. 36%
Crude Fat min. 32%
Crude Fibre max. 2%
Moisture max. 14%
Ash max. 12%
Chondroitin Sulfate (min) 1300 mg/kg
Calorie Content (calculated) 4900 kcal ME/kg | 465 kcal ME/level scoop


Ziwi Peak Tripe & Lamb Recipe is formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for All Life Stages including growth of large size dogs (70 lbs. or more as an adult).

New Users: Sudden changes in diet, including overfeeding, can sometimes result in digestive issues. Always introduce any new food by slowly mixing with your current diet for the first 6-8 days, increasing the amount of Ziwi Peak while decreasing the amount of the other brand. Click here for our step-by-step transition guide.